Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 22 world-class brands comprising nearly 7,300 properties and more than 1.1 million rooms, in 124 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on Fortune's 100 Best Companies to Work For list and been recognized as a global leader on the Dow Jones Sustainability Indices for six consecutive years. Hilton has introduced several industry-leading technology enhancements to improve the guest experience, including Digital Key Share, automated complimentary room upgrades and the ability to book confirmed connecting rooms. Through the award-winning guest loyalty program Hilton Honors, the more than 165 million members who book directly with Hilton can earn Points for hotel stays and experiences money can't buy. With the free Hilton Honors app, guests can book their stay, select their room, check in, unlock their door with a Digital Key and check out, all from their smartphone.

Hilton.png

Job Title: Waiter/Waitress Location: Dubai Job Type: Part-Time Job Description: As a Waiter/Waitress at the Waldorf Astoria Dubai International Financial Centre, you will play a crucial role in providing an outstanding Guest and Member experience. Your responsibilities will include: Key Responsibilities: - Manage guest queries with a friendly and efficient approach. - Serve alcoholic and non-alcoholic beverages in compliance with licensing and liquor regulations. - Demonstrate extensive knowledge of the menu and all available products. - Ensure that mis-en-place is well stocked at all floor stations. - Follow correct reporting procedures when faced with challenges. - Ensure Food and Beverage orders meet high standards and are delivered promptly. - Adhere to Hilton Grooming standards, including uniform dress code, cleanliness, and personal hygiene. - Comply with hotel security, fire regulations, and health and safety legislation. Qualifications and Skills: To excel in this role, you should possess the following qualities: - Positive attitude and commitment to delivering high levels of customer service. - Excellent communication skills. - Outstanding grooming standards. - Flexibility to adapt to various work situations. - Ability to work independently or as part of a team. Preferred Qualifications: While not mandatory, the following capabilities and distinctions would be advantageous: - Experience in the Food and Beverage department and/or industry. - Previous experience in cash handling. - Knowledge of Food Hygiene Regulations. - Previous experience in a luxury environment. Join us at Waldorf Astoria Dubai International Financial Centre and be a part of a team dedicated to creating unforgettable experiences for our guests. If you embody the mentioned qualities and are ready to contribute to our legacy of excellence, we invite you to apply for this exciting opportunity. Elevate your career with Waldorf Astoria.

Waiter/ Waitress at the Waldorf Astoria Dubai International Financial Centre

Job Description: Food and Beverage Marketing Executive Location: Riyadh, Ar Riyad, Saudi Arabia Category: Hotel Hilton Riyadh Hotel and Residence Employment Type: Full-time JOB DESCRIPTION: A Food &amp; Beverage Marketing Executive will work with the Director of F&amp;B or Assistant F&amp;B Manager to assist in the implementation of the marketing plan to increase hotel F&amp;B marketing awareness. RESPONSIBILITIES: As an F&amp;B Marketing Executive, you will be responsible for the following tasks: - Communicate effectively, to target markets, the amenities and benefits of the hotel, including hotel refurbishments, food and beverage provisions, conference, banqueting, and events. - Work with local third-party partners, including local media, and maintain professional working relationships with local official bodies. - Create and maintain a comprehensive media and marketing contact management system relevant to the target audiences of the hotel. - Work closely across all hotel departments, seeking proactive opportunities and planned promotions to address specific business challenges, as required. - Support the development of promotional activities, marketing channels, and the production of marketing materials for specific events. - Manage and promote the hotel on Hilton-branded websites. - Work within marketing budgets by using resources effectively. - Maintain a comprehensive media and marketing contact management system relevant to the target audiences of the Hotel. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should have: - Ability to understand key business indicators and competitive trends and develop approaches to these challenges. - Intermediate level of IT skills. - Proven organizational and planning skills. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate: - Previous Hotel or leisure sector experience. - Previous Marketing experience in a similar environment. - Basic knowledge of budgeting or cost-management. - Relevant degree in marketing, business development, or another relevant business field from an academic institution. ADDITIONAL NOTES: A Marketing and Public Relations Executive serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: - Previous Marketing and/or Press Relations experience in a similar environment. - Excellent written and verbal communication skills in English. - High-level proficiency in the native language, dependent on the location of the role. - Strong analytical skills to understand key business indicators and competitive trends and develop approaches to these challenges. - Ability to work under pressure at all times. - Educated to College level or equivalent work experience. - Demonstrates the ability to interact effectively with various levels of management. - Proven experience of working to and understanding key marketing and PR disciplines, plans, and strategies. - Proficiency in Microsoft Office applications, budget management, and project and time management. - Demonstrates an understanding of commercial awareness, able to adapt to changing priorities with key judgment and decision-making skills. - Exhibits previous experience of written work in a communications role. - Able to interact effectively, create solutions, influence others, and work diplomatically with a wide range of individuals. - Professional approach, clean and well-groomed at all times. - Friendly demeanor, positive and enthusiastic attitude with a strong customer focus and ability to work independently. - Honesty, integrity, passion for hard work and achieving results, and successful outcomes. - Demonstrated self-starter, with excellent attention to detail. - Creatively minded and has a desire to work in marketing and/or PR for the hospitality industry. - Enjoys working collaboratively and is a key team player with a “can-do” attitude and thrives on a challenge. - Good understanding of Hilton, its core values, and management structure. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its locations worldwide. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences every day. And, our amazing Team Members are at the heart of it all! Location: King Fahad Road, Riyadh, Ar Riyad, 12333, Saudi Arabia

Food and Beverage Marketing Executive

Job Description: Food &amp; Beverage Runner - Conrad Abu Dhabi Etihad Towers Location: Abu Dhabi, Abu Dhabi, United Arab Emirates Category: Hotel Conrad Abu Dhabi Etihad Towers Employment Type: Full-time JOB DESCRIPTION: A Food and Beverage Runner for Conrad Abu Dhabi Etihad Towers affects every Guest experience within restaurants, bars, room service, and banquets, delivering an experience that will exceed our Guests' food, beverage, and culinary expectations. As a Food and Beverage Runner, you will perform the following tasks to the highest standards: - Clear up the tables as required. - Support the overall day-to-day operations of the outlet. - Keep the service area clean, tidy, and well-prepared. - Support the floor team as required. - Answer Guest queries in a polite and helpful manner if needed. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should maintain the following: - Committed to delivering exceptional guest service. - Motivated to learn new skills and techniques. - Positive and willing to participate on a team and work with a winning attitude. - Good communication skills. - Excellent grooming standards. - Flexible, reliable, and responsive to a range of work situations. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate the following: - Previous experience within the food &amp; beverage. - Experience within a luxury environment. Conrad Hotels &amp; Resorts combines contemporary design, sophisticated amenities, and personalized service. Conrad’s guest service is instinctive, discreet, and enhanced by innovation to provide exceptional travel experiences all over the world. And, our amazing Team Members are at the heart of it all!

Food & Beverage Runner - Conrad Abu Dhabi Etihad Towers

Job Description: General Technician - The WB™ Abu Dhabi, Curio Collection by Hilton™ Location: Abu Dhabi, Abu Dhabi, United Arab Emirates Category: Hotel THE WB™ Abu Dhabi, Curio Collection by Hilton™ Employment Type: Full-time JOB DESCRIPTION: A General Technician will support the Engineering Team to efficiently maintain all hotel operations, ensuring safety, security, conservation, and compliance are at the highest levels. As a General Technician, you will: - Support the Engineering Team in maintaining engineering and maintenance operations within the hotel. - Perform routine and preventative maintenance within hotel rooms. - Respond promptly and efficiently to maintenance calls. - Execute the preventative maintenance schedule. - Assist in implementing energy conservation programs. - Recommend maintenance system improvements and energy savings. - Maintain tools, equipment, and working areas in good condition. - Keep technical training knowledge and skills up to date. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should maintain the following: - A certificate in a specialized field such as Electrical, Mechanical, Refrigeration, Carpentry, or Plumbing, required. - Current working knowledge of general maintenance and engineering work. - Experience in the Maintenance Department of a large hotel, hospital, ship, and/or restaurant complex or similar. - Strong work ethic. - A passion for delivering great customer service. - Ability to work without close supervision and within established timeframes. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate the following: - Previous experience in a similar role. - Knowledge of additional maintenance fields. Hilton is a leading global hospitality company dedicated to providing exceptional guest experiences. Our vision is “to fill the earth with the light and warmth of hospitality.” Team Members are at the heart of creating remarkable hospitality experiences worldwide.

General Technician -The WBTM Abu Dhabi, Curio Collection by HiltonTM

Job Title: Recreational Attendant A Recreational Attendant is responsible for ensuring the guest experience while they enjoy the Hotel’s Recreational facilities, including the Pool and Spa area. The key responsibilities include: - Greeting guests immediately with a sincere and friendly welcome. - Assisting guests with their needs related to the pool/beach area. - Responding to guest requests, comments, and concerns in a timely manner. - Maintaining cleanliness of the general pool/beach area, including organizing furniture and collecting towels. - Confirming guest registration before issuing resort property. - Monitoring product inventory to minimize the loss of resort property. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should maintain the following: - High School Graduate or equivalent required. - Must maintain a neat, clean, and well-groomed appearance. - Intermediate English language skills. - Basic computer knowledge. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate the following: - Previous customer service experience. Hilton is the leading global hospitality company, dedicated to providing exceptional guest experiences. Our vision, "to fill the earth with the light and warmth of hospitality," unites us as a team to create remarkable hospitality experiences around the world every day.

Recreational Attendant

Job Title: Chef de Partie - Sushi A Sushi Chef de Partie is responsible for operating the Japanese/Sushi section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. RESPONSIBILITIES: As a Sushi Chef de Partie, you will be responsible for the following tasks: - Operate the sushi section of the kitchen. - Ensure consistency in the quality of dishes at all times. - Supervise and coordinate all preparation and presentation in the section. - Plan production to facilitate daily requirements. - Develop appropriate seasonal menu offerings. - Manage food cost controls to contribute to Food and Beverage revenue. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should maintain the following: - Previous Sushi Chef experience. - Creative approach to food. - Positive attitude. - Good communication skills. - Commitment to delivering a high level of customer service. - Excellent grooming standards. - Excellent planning and organizing skills. - Dedication to the delivery of exceptional service and continuous improvement. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate the following: - Relevant qualifications for the role. - Ability to work a variety of shifts, including weekends, days, afternoons, and evenings.

Chef de Partie - Sushi

Job Title: Guest Services Supervisor A Guest Services Supervisor supervises the activities managed at the hotel front desk, including check-in/check-out, Guest requests, concierge services, and promotion of in-house activities. RESPONSIBILITIES: As a Guest Services Supervisor, you will be responsible for the following tasks: - Supervise Front Desk operations during your assigned shift to a consistently high standard. - Ensure your shift team has current knowledge of hotel products, services, pricing, and special promotional offers, as well as daily VIP and special events. - Advise your shift team of any special events or VIP Guests in the hotel that day. - Monitor the appearance, standards, and performance of Team Members with an emphasis on training and teamwork. - Maximize sales revenues through up-selling and marketing programs. - Manage Guest requests, inquiries, and complaints promptly and completely. - Maintain the professional appearance of the Front Desk with a focus on hospitality and Guest service. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should have: - Front Office experience in the hotel, leisure, and/or retail sector. - Strong commercial/business awareness and demonstration of sales capabilities. - Calm, organized work ethic with the ability to prioritize and meet deadlines. - Excellent supervisory, interpersonal, and communication skills. - A passion for delivering exceptional levels of Guest service. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate: - A relevant supervisory/management certificate/diploma or degree.

Guest Services Supervisor

Job Description: 2nd Chef de Partie (Indian Cuisine) Location: 6th of October City, Cairo, Egypt Category: Hotel Hilton Pyramids Golf Resort Employment Type: Full-time JOB DESCRIPTION: A 2nd Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. As a 2nd Chef de Partie, you will perform the following tasks to the highest standards: - Ensure all food preparation meets standards. - Ensure consistent delivery of quality and well-presented food. - Work effectively within the kitchen to ensure high customer service standards. - Follow all Health and Safety and Food Hygiene standards. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should maintain the following: - Previous Demi Chef de Partie experience or strong experience in a Commis Chef role. - Creative approach to food. - Strong coaching and team-motivating skills. - Positive attitude. - Good communication skills. - Commitment to delivering high levels of customer service. - Excellent grooming standards. - Excellent planning and organizing skills. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate the following: - Relevant qualifications for the role. - Ability to work a variety of shifts, including weekends, days, afternoons, and evenings. Hilton is the leading global hospitality company, dedicated to providing exceptional guest experiences. Our vision, "to fill the earth with the light and warmth of hospitality," unites us as a team to create remarkable hospitality experiences around the world every day. Location: Dreamland, El Wahat Road, 6th of October City, Cairo, 0, Egypt Category: Hotel

Indian chef

Job Title: Barista Job Description: As a Barista, you will play a crucial role in providing Guests with food and drinks efficiently and according to proper procedure and bar regulations. Your responsibilities will include: - Receiving orders and serving customer requests promptly. - Creating and serving a range of beverages, including classic cocktails and soft drinks. - Taking food orders and assisting the floor team with deliveries as needed. - Understanding menu content, any changes, and promotional activities. - Maintaining cleanliness, tidiness, and preparation of the service area. - Efficiently managing the proper settlement of all customer accounts. - Answering guest queries politely and helpfully. - Following correct reporting procedures if faced with issues. - Adhering to Hilton Grooming standards, including uniform dress code, cleanliness, and personal hygiene. - Complying with hotel security, fire regulations, and all health and safety legislation. Desired Candidate Profile: We are seeking candidates who embody the following attributes: - Customer service experience. - Ability to listen and respond to demanding Guest needs. - Excellent leadership, interpersonal, and communication skills. - Accountability and resilience. - Commitment to delivering high levels of customer service. Advantages: Candidates with the following capabilities and distinctions will be advantageous: - Previous experience in a similar role. - Passion for delivering exceptional levels of guest service. If you are enthusiastic about providing exceptional guest experiences and possess the required skills and attributes, we encourage you to apply for the Barista position at [Company Name]. Join our team and be part of delivering memorable moments to our guests.

Barista

Job Description Roles &amp; Responsibilities A Food and Beverage Cashier will record and reconcile transactions for the Food and Beverage cashiers on a daily basis. What will I be doing? As a Food and Beverage Cashier, you will record and reconcile transactions for the Food and Beverage cashiers daily. Specifically, you will be responsible for performing the following tasks to the highest standards: - Record all takings from Food and Beverage cashier envelopes daily. - Reconcile, investigate, and correct any cash and credit card discrepancies. - Ensure all takings are handed to the General Cashier promptly. - Complete all cashiering reports and any other duties to support business demand. - Produce daily cash and ledger reports. - Understand the food and beverage services being provided, including any promotions. - Manage customer or team member inquiries and complaints promptly and completely. - Act in accordance with fire, health, and safety regulations and follow the correct procedures when required. - Execute tasks/requests as instructed by the Finance Manager and/or General Manager. Desired Candidate Profile What are we looking for? A Food and Beverage Cashier serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: - Previous experience with accounting, finance, or cash management (cashier). - Possess strong organizational skills. - A good understanding of financial operating systems and procedures. - Ability to quickly learn food and beverage computer systems. - Ability to read and deliver reports. - Strong influencing, interpersonal, and communication skills. - Excellent analytical skills. It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: - Previous Accounts/Finance experience in a high-volume department, preferably within a hotel environment. - Experience with the PeopleSoft system. What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Food & Beverage Cashier

Job Description Roles &amp; Responsibilities At Hilton Dubai Palm Jumeirah, the role of Chef de Partie is integral to ensuring the high standards of food preparation are maintained to deliver an exceptional experience for guests and members while also assisting in food cost controls. Your responsibilities will include: 1. Food Preparation and Presentation: - Ensure all food preparation meets the established standards of quality. - Prepare and present high-quality food dishes to meet guest expectations. - Maintain cleanliness and tidiness in all working areas, ensuring no cross-contamination. 2. Kitchen Operations: - Prepare all mis-en-place for relevant menus in advance. - Address guest queries promptly and efficiently to achieve positive outcomes. - Ensure the quality and correct storage of food items to minimize waste and maintain standards. - Contribute to controlling costs, improving gross profit margins, and achieving departmental financial targets. 3. Team Supervision and Training: - Supervise kitchen staff and ensure they adhere to company procedures and standards. - Assist in the training and development of kitchen staff to enhance skills and performance. - Foster positive working relationships and teamwork among kitchen staff and other departments. 4. Health, Safety, and Compliance: - Report maintenance, hygiene, and safety issues promptly. - Ensure compliance with hotel security, fire regulations, health, and safety, and food safety legislation. - Maintain environmental awareness and contribute to sustainability initiatives. Desired Candidate Profile As a Chef de Partie serving Hilton brands, you should possess the following attributes: - Minimum of 2 years of previous experience as a Chef de Partie. - Valid trade commercial cookery qualification. - Strong coaching and motivational skills. - Excellent communication abilities. - Basic Food Hygiene Certificate. - Supervisory experience with a positive attitude and ability to work under pressure. - Capability to work independently and as part of a team. Advantages and Distinctions: - Previous kitchen experience in a similar role. - Intermediate Food Hygiene certification. - Knowledge of current food trends. About Hilton Hilton is a global leader in the hospitality industry, offering a wide range of accommodation options from luxurious full-service hotels to mid-priced properties. With a commitment to exceptional guest experiences, Hilton strives to create remarkable hospitality experiences worldwide. Team Members are at the heart of Hilton's vision to fill the earth with the light and warmth of hospitality, working together to deliver outstanding service and value to guests.

Chef De Partie I

Job Title: General Electrician Company: Hilton Job Type: Full-time Job Description: Roles &amp; Responsibilities: A General Electrician at Hilton is entrusted with the responsibility of inspecting, diagnosing, maintaining, and repairing electrical equipment to ensure an exceptional experience for our Guests and Members. The General Electrician ensures that all work is executed according to code and provides assistance during emergencies. Specifically, the responsibilities include: - Assembling, installing, testing, and maintaining electrical equipment. - Diagnosing malfunctioning systems to identify the cause of breakdowns and rectify them. - Inspecting electrical equipment to ensure compliance with coding standards. - Advising management on the potential hazards associated with the continued operation of equipment. - Repairing or replacing wiring, equipment, and fixtures using hand and power tools. - Providing assistance during emergencies by operating floodlights, generators, placing flares, and driving necessary vehicles. - Conducting quality inspections in accordance with company standards. - Cultivating positive relationships with internal and external customers. - Undertaking special projects and other assigned responsibilities. Desired Candidate Profile: What We're Looking For: To excel in this role, a General Electrician serving Hilton brands should embody the following attitudes, behaviors, skills, and values: - Proficiency and experience in handling electrical equipment. - Positive attitude and excellent communication skills. - Dedication to delivering a superior level of customer service. - Exceptional grooming standards. - Qualification in the electrical field. Advantages and Distinctions: It would be advantageous for candidates to demonstrate the following capabilities: - Flexibility to adapt to various work situations. - Ability to perform under pressure and work autonomously. - Previous experience in a similar role. About Hilton: Hilton stands as the leading global hospitality company, offering a range of accommodations from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. With a tradition of nearly a century in providing exceptional guest experiences, Hilton is committed to filling the earth with the light and warmth of hospitality. Our vision unites us as a team to create remarkable hospitality experiences worldwide, every day. Our dedicated Team Members are at the heart of this endeavor!

Electrical Technician

Job Title: Front Desk Data Entry Clerk Employment Type: Full-time Job Description: A Front Desk Data Entry Clerk is responsible for daily updating the Department of Tourism &amp; Commerce Marketing (DTCM reports) accurately in the system, including check-in/check-out, guest requests, and concierge services. They oversee front office activities between guests, the hotel, and various hotel departments. Key Responsibilities: - Prepares and completes DTCM reports by inputting and retrieving information through ONQ PMS with the CID Police Report System. - Maintains files and equipment in an orderly and professional manner. - Assists and supports the Telephone Operator (reliever) to answer calls originating from external and internal sources. Directs callers to appropriate extensions or rooms and appropriately documents all emergencies. - Greets and registers guests, providing prompt and courteous service. Checks guests out of the hotel. - Completes the registration process by inputting and retrieving information from a computer system, confirming pertinent information including the number of guests and room rate. - Knows departmental procedures and what to do in cases of emergency. Performs other duties assigned by the Front Office Manager, Assistant Front Office Manager, Duty Managers, and Guest Service Supervisors, and takes over any other tasks and special projects that arise in the course of business. Desired Candidate Profile: What are we looking for? A Front Office Data Entry Clerk serving Hilton brands is always working on behalf of our Guests and with other Team Members. To successfully fill this role, you should maintain the following attitudes, behaviors, skills, and values: - Front office experience in the hotel, leisure, and/or retail sector. - Calm, organized work ethic with the ability to prioritize and meet deadlines. - Excellent interpersonal and communication skills. - A passion for delivering exceptional levels of guest service. It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: - Knowledge in computer systems. - Ability to type in Arabic.

Front Office Data Entry Clerk

Job Title: Spa Sales Executive Position Summary: As a Spa Sales Executive, you play a vital role in ensuring that guests and members have an exceptional experience at our spa facilities. You will greet and assist clients, promote resort memberships, and actively sell spa products and services. Additionally, you will manage customer feedback effectively and contribute to the achievement of sales targets. Your dedication to delivering outstanding customer service and your ability to drive sales will be key to your success in this role. Key Responsibilities: - Greet and assist guests and visitors in a timely and appropriate manner. - Promote resort memberships and accompany interested parties around the resort to showcase memberships, ESPA Life, and fitness activities. - Actively promote spa products and services to guests and members. - Assist Spa Reception with reservations for treatments and ensure a seamless guest experience. - Manage guest feedback effectively, escalating challenges or compliments to enable continuous improvement. - Adhere to cash handling procedures and ensure accuracy in transactions. - Interact and communicate effectively with members, guests, management, and team members. - Upsell spa treatments and memberships to meet monthly targets. - Report accidents, maintenance issues, and other incidents promptly. - Ensure compliance with all health and safety regulations and attend ESPA Life training. - Retail ESPA products after each treatment and sell gift cards. - Offer spa tours to guests and visitors, maintaining confidentiality regarding guest information. - Maintain high standards of cleanliness and professionalism, adhering to ESPA Life, Forbes, and LQA standards. Desired Candidate Profile: What are we looking for? To excel in this role, you should embody the following attributes: - Commitment to delivering exceptional customer service and maintaining high grooming standards. - Excellent attention to detail and cleanliness. - Ability to work professionally and collaboratively in a team environment. - Previous experience in a spa environment and sales role. - Strong selling and negotiation skills with a passion for achieving targets. - High level of creativity and the ability to see and act on sales opportunities. - Fluency in Arabic is advantageous. - Positive attitude and excellent communication skills. Company Culture and Benefits: Joining Hilton means becoming part of a leading global hospitality company dedicated to creating remarkable experiences for guests and team members alike. We offer innovative programs and benefits to support the mental and physical wellbeing of our team members, along with opportunities for career growth and development. As a Spa Sales Executive, you will be part of a diverse and inclusive environment where your unique perspectives and contributions are valued.

Spa Sales Executive

Job Title: Security Officer Roles &amp; Responsibilities: As a Security Officer, you play a crucial role in ensuring the safety and security of our guests and team members. Your responsibilities encompass a wide range of tasks aimed at maintaining a secure environment and responding effectively to any incidents. Below is an outline of the key duties you will be expected to perform: 1. Monitoring and Control: - Monitor and control staff entrances to regulate access. - Conduct regular searches of staff belongings and report any discrepancies immediately. - Oversee the goods pass out procedure for items obtained legitimately. - Maintain a system for monitoring contractors' compliance with health and safety policies. 2. Security Measures: - Check goods received outside of regular hours. - Keep a record of the issue and receipt of departmental keys. - Operate, check, and monitor the CCTV system for surveillance purposes. - Patrol the premises regularly, ensuring compliance with fire safety protocols and recording fire walks. - Ensure the safe transfer of cash within the hotel. 3. Emergency Response: - Support the evacuation of the hotel during fire alarm situations. - Monitor and handle suspicious packages, adhering to bomb and terror threat procedures. - Provide secure storage for guest oversized items. - Secure hotel facilities and function rooms when not in use. 4. Reporting and Investigation: - Maintain the Security Log Book and Incident Reports accurately. - Investigate and report all theft, criminal damage, and other incidents promptly. - Manage instances of undesirable behavior professionally, intervening when necessary to defuse potential conflicts. - Liaise with local law enforcement in the absence of the Security Team Leader. - Report any maintenance or hazard issues to the duty supervisor. Desired Candidate Profile: Qualifications: - High school graduate or equivalent. - Physically fit and able to perform duties effectively. - Minimum of two (2) years of law enforcement experience in a Security Bureau or military setting. - Proficiency in fire procedures, disaster plans, bomb threats, and evacuation procedures. - Familiarity with local laws and government regulations. - SIA trained and licensed. - Demonstrates discretion and maintains confidentiality. - Strong communication skills and a positive attitude. - Maintains high grooming standards. - Capable of remaining calm and working under pressure, especially in emergency situations. - Able to work independently or as part of a team. Advantages (if applicable): - Previous experience in a customer service environment. - First Aid certification. - Knowledge of P.A.C.E. (Proactive, Accessible, Consistent, and Efficient) principles. - IT proficiency. About Working for Hilton: At Hilton, we pride ourselves on providing a welcoming and inclusive workplace environment where every team member can thrive. Our commitment to hospitality excellence spans over a century, with a diverse portfolio of world-class brands. We prioritize the well-being of our team members, offering innovative programs and benefits such as workplace flexibility, career growth opportunities, and travel discounts through our Go Hilton program. We embrace diversity and strive to create an inclusive environment where everyone's unique perspectives are valued. As an equal opportunity employer, we provide reasonable accommodations for qualified individuals with disabilities during the application process and throughout their employment journey. Join Team Hilton and experience the rewarding journey of hospitality excellence while contributing to our legacy of exceptional service. For more insights into life at Hilton, visit our Careers blog and Instagram page. We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions of his or her role, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

Security Officer

Job Title: Sous Chef Roles &amp; Responsibilities: As a Sous Chef at Hilton, you will collaborate closely with the Executive Chef to ensure the seamless operation of the kitchen and deliver exceptional experiences for our guests and members. Your responsibilities will encompass various aspects of kitchen management, including operational efficiency, food quality, guest satisfaction, and cost control. Specifically, you will be tasked with: - Managing all facets of the kitchen, encompassing operational, quality, and administrative functions. - Overseeing the provision of food to Food and Beverage outlets, ensuring compliance with current legislation. - Addressing guest queries promptly and effectively, striving for positive outcomes. - Maintaining high standards of food quality and storage practices. - Contributing to menu development by incorporating guest feedback and culinary innovation. - Ensuring consistent production of high-quality food across all hotel food outlets. - Handling customer relations in the absence of the Executive Chef. - Optimizing resources to meet business needs through effective staff management. - Upholding brand standards through team training and assessment. - Leading and motivating the kitchen brigade to ensure a well-organized and inspired team. - Controlling costs while maintaining standards and achieving financial targets. - Collaborating with other departments and fostering positive working relationships. - Ensuring compliance with hotel security, fire regulations, and health and safety standards. - Reporting maintenance, hygiene, and hazard issues and promoting environmental awareness. Desired Candidate Profile: What are we looking for? As a Sous Chef representing Hilton brands, you should embody the following attributes: - Relevant qualifications for the role with a current, valid trade qualification. - Excellent planning, organizing, and multitasking abilities. - Strong supervisory skills and a positive attitude. - Effective communication skills and the ability to work under pressure. - Proficiency in both independent and team settings. Advantages and Distinctions: It would be advantageous for candidates to demonstrate: - Previous kitchen experience in a similar role. - A passion for producing high-quality food and knowledge of current food trends. - Proficiency in computer programs such as Microsoft Word, Excel, and Outlook. What will it be like to work for Hilton? At Hilton, we are committed to providing exceptional guest experiences across our global brands. As a part of our team, you will contribute to our vision of filling the earth with the light and warmth of hospitality. Join us and become an integral part of creating remarkable hospitality experiences worldwide.

Sous Chef

Job Title: Housekeeping Floor Supervisor As a Housekeeping Floor Supervisor, you play a pivotal role in ensuring the cleanliness and maintenance of the entire hotel premises. Your responsibilities include assigning tasks to team members, conducting inspections, addressing maintenance issues, and upholding the highest standards of guest service. Join our team and contribute to creating exceptional guest experiences in our hotel. Roles &amp; Responsibilities: - Allocate work duties to team members to ensure smooth operation of the Housekeeping Department. - Conduct routine inspections of check-out rooms and perform spot checks of occupied rooms to maintain cleanliness standards. - Report and follow up on any maintenance defects or issues to ensure timely resolution. - Regularly inspect service areas, storage rooms, and corridors to ensure cleanliness and organization. - Schedule and supervise deep cleaning projects and other special tasks as required. - Manage and train Room Attendants and other team members to ensure their performance meets required standards. - Efficiently manage stock control and equipment maintenance to support daily operations. - Provide excellent guest service, including attending to VIP and other special requirements promptly and courteously. - Ensure strict adherence to hotel brand standards and policies at all times. Desired Candidate Profile: - Previous experience in a Housekeeping supervisory role within the hospitality industry. - Demonstrated success in managing a team effectively. - Strong organizational and analytical skills with meticulous attention to detail. - Excellent communication skills, both verbal and written. - A passion for delivering exceptional levels of guest service and satisfaction. - Proficiency in computer operations and software applications, including Microsoft Office suite. Join our team and be part of a dynamic environment where your dedication to excellence contributes to memorable guest experiences. Apply now to embark on a rewarding career journey with us!

Housekeeping Supervisor

Job Description: Guest Service Agent / Associate A Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. RESPONSIBILITIES: As a Guest Service Agent, you will be a part of the Front Office Team, providing services for Guests to contribute to an overall exceptional experience. Your responsibilities will include: - Achieve positive outcomes from Guest queries in a timely and efficient manner. - Ensure an efficient reception experience for Guests, including check-in/out, and complete audit procedures as required. - Keep the Guest Service Manager fully aware of any relevant feedback from guests or other departments. - Demonstrate a high level of customer service at all times. - Attend appropriate training courses when required and assist with the Night Team's training and development efforts. - Demonstrate knowledge of hotel room categories, room rates, packages, promotions, and other general product knowledge necessary for daily duties. - Maximize room occupancy and use up-selling techniques to promote hotel services and facilities. - Use correct procedures regarding the acceptance of foreign currencies, credit cards, and cash in accordance with the hotel credit policy. - Comply with hotel security, fire regulations, and all health and safety legislation. - Act in accordance with policies and procedures when working with front-of-house equipment and property management systems. - Follow company brand standards. - Assist other departments as necessary. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should have: - Previous experience in a customer-focused industry. - Positive attitude and good communication skills. - Commitment to delivering a high level of customer service. - Excellent grooming standards. - Calm, efficient, and organized with great attention to detail. - Ability to multi-task while maintaining a positive attitude when working with a Guest. - Professional manner with an emphasis on hospitality and guest service. - Ability to work on your own and as part of a team. - Competent level of IT proficiency. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate: - Previous experience in cash handling. - Front Office/Concierge experience in the hotel, leisure, and/or entertainment sectors. - Conflict resolution experience. ADDITIONAL NOTES: Guest Service Agents serving Hilton brands are always working on behalf of our Guests and working with other Team Members. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its locations worldwide. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. About Us In the nearly 100 years since our founding, we have defined the hospitality industry and established a portfolio of 14 world-class brands, including our flagship Hilton Hotels &amp; Resorts brand, which is the most recognized hotel brand in the world. Our premier brand portfolio also includes Waldorf Astoria Hotels &amp; Resorts, Conrad Hotels &amp; Resorts, Canopy by Hilton, Curio Collection by Hilton, Tapestry Collection by Hilton, DoubleTree by Hilton, Embassy Suites by Hilton, Hilton Garden Inn, Hampton by Hilton, Tru by Hilton, Homewood Suites by Hilton, Home2 Suites by Hilton and Hilton Grand Vacations. We have more than 69 million members in our award-winning customer loyalty program, Hilton Honors.

Guest Service Agent / Associate

Job Title: Director of Engineering A Director of Engineering will manage the Engineering Team to efficiently maintain all hotel operations, ensuring safety, security, conservation, and compliance are at the highest levels. RESPONSIBILITIES: As Director of Engineering, you will be responsible for the following tasks: - Lead the Engineering Team in the day-to-day engineering and maintenance operations of the hotel, including service standards, equipment schedules, and work schedules. - Communicate with Housekeeping to coordinate and prioritize maintenance activities for guest rooms and public areas. - Develop systems and procedures to ensure the health and safety of guests and team members, as well as the proper conditions for plants, machinery, and property. - Communicate with government agencies to ensure full compliance with statutory regulations. - Prepare Capital and Repairs and Maintenance budgets for Engineering. - Perform daily checks around the hotel. - Conduct lift emergency release procedures as required. - Diagnose, maintain, and repair mechanical equipment within the hotel. - Ensure good relationships are built with internal and external customers. - Maintenance of all hotel fixtures and fittings to ensure they are in safe condition and take action when any unsafe situations arise. - Develop, implement, and direct all emergency programs. - Develop, implement, and manage energy conservation programs for the property to minimize expenses. - Coordinate renovation bidding, define the cost and scope of the project, and oversee the general contractor and subcontractors to ensure quality work is performed cost-effectively. - Perform special projects and other responsibilities as assigned. - Identify and introduce environmentally-friendly systems and equipment. - Monitor Key Performance Indicators for the Engineering Department and take corrective action, as required, to improve equipment inventory, quality audit, productivity, and other objectives. - Manage all team member-related activities, including recruitment, performance management, training, career planning, disciplinary matters, and team motivation. QUALIFICATIONS AND EXPERIENCE: To successfully fill this role, you should have: - Advanced knowledge of building management/engineering. - A degree in Engineering or a similar field. - Exposure to budgeting and basic accounting. - Positive attitude. - Good communication skills. - Commitment to delivering a high level of customer service. - Strong leadership skills and previous experience managing a team. - Flexibility to respond to a range of different work situations. - Ability to work independently. - Previous experience in facilities management. - Proficiency, at an advanced level, with computers and relevant computer programs. ADVANTAGEOUS CAPABILITIES: It would be advantageous in this position for you to demonstrate: - First Aid Qualification in the engineering field. Hilton is a leading global hospitality company dedicated to providing exceptional guest experiences. Team Members are at the heart of creating remarkable hospitality experiences worldwide.

Jobs by Location

Popular Searches

Hilton Hotels

Sector

Company size

About Our Company

Job Openings at Hilton Hotels

Stay Updated

Quick Links

Company

Support