Steward Kitchen

Job Title: Steward - Kitchen

Roles & Responsibilities:
- Ensure all kitchen equipment and tools are thoroughly cleaned and disinfected to maintain hygiene standards.
- Assist with maintaining cleanliness in the kitchen and other food preparation areas.
- Follow all safety and sanitation policies when handling kitchen equipment.
- Support kitchen staff with other cleaning and maintenance tasks as required.

Desired Candidate Profile:
- Prior experience in a kitchen or food service environment is preferred but not required.
- Strong attention to detail and commitment to maintaining a clean and safe work environment.
- Ability to work efficiently in a fast-paced environment.
- Good communication skills and the ability to work well in a team.