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Salary
AED 2000 - AED 3000 per month
Job Type
Full-Time
Job Description
Job Description: Pizza Chef
Responsibilities:
1. Ingredient Management:
- Keep track of the ingredients needed or expiring.
2. Preparation:
- Prepare the line in the morning.
- Prepare the dough according to the restaurant's original recipe.
3. Pizza Making:
- Prepare and stretch pizza dough to create thin-crust bases.
- Skillfully top pizzas with various ingredients, such as cheese, vegetables, meats, etc.
4. Oven Operation:
- Operate and maintain pizza ovens, ensuring pizzas are cooked to the appropriate temperature and texture.
5. Quality Assurance:
- Ensure proper portioning, plating, and presentation of pizzas.
- Monitor food quality, freshness, and consistency throughout the cooking process.
6. Collaboration:
- Collaborate with the kitchen team to ensure smooth operation and timely delivery of orders.
7. Food Safety:
- Adhere to all food safety and sanitation standards.
8. Kitchen Organization:
- Keep the kitchen and workstations clean and organized as needed.
Requirements and Skills:
1. Language Skills:
- Fluent in both Arabic and English (necessary).
2. Experience:
- Proven work experience as a pizza maker (minimum 2 years).
3. Knowledge:
- Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and dishes.
- Familiarity with restaurant ordering software.
4. Certification:
- Preferable to have a proven certificate/diploma in hospitality.
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